Food industry and trade

Food Processing Technology, 1966; woman wearing a lab coat performing a food processing test (blurry image)

C23-a005493
Pièce
1966-02

Fait partie de BCIT Historical photograph collection

British Columbia Institute of Technology

Food Processing Technology, 1966; student in lab coat and instructor using food processing equipment [1 of 2]

C23-a005496
Pièce
1966-02-04

Fait partie de BCIT Historical photograph collection

British Columbia Institute of Technology

Food Processing Technology, 1966; student in lab coat and instructor using food processing equipment [2 of 2]

C23-a005497
Pièce
1966-02-04

Fait partie de BCIT Historical photograph collection

British Columbia Institute of Technology

Food Processing Technology, 1966; woman in a lab coat using food processing equipment

C23-a005501
Pièce
1966-02-04

Fait partie de BCIT Historical photograph collection

British Columbia Institute of Technology

Food Processing Technology, 1966; woman in a lab coat using food processing equipment ; other equipment in background

C23-a005502
Pièce
1966-02-04

Fait partie de BCIT Historical photograph collection

British Columbia Institute of Technology

Food Processing Technology, 1966; man in a lab coat using food processing equipment ; other equipment in background

C23-a005505
Pièce
1966-02-04

Fait partie de BCIT Historical photograph collection

British Columbia Institute of Technology

Food Processing Technology, 1966; instructor showing three students in lab coats the controls of a piece of food processing equipment

C23-a005517
Pièce
1966-02-04

Fait partie de BCIT Historical photograph collection

British Columbia Institute of Technology

Food Processing Technology, 1966; instructor showing a group of students a piece of food processing equipment [2 of 2]

C23-a005519
Pièce
1966-02-04

Fait partie de BCIT Historical photograph collection

British Columbia Institute of Technology

Meat cutting, 1968; an instructor watching a student cut meat ; two students in background

C23-a004155
Pièce
1968

Fait partie de BCIT Historical photograph collection

British Columbia Vocational School

Meat cutting, 1968; an instructor demonstrating how to cut meat for a student

C23-a004156
Pièce
1968

Fait partie de BCIT Historical photograph collection

British Columbia Vocational School

Meat cutting, 1968; instructor holding a saw on a large piece of meat and a student watching

C23-a004162
Pièce
1968

Fait partie de BCIT Historical photograph collection

British Columbia Vocational School

Meat cutting, 1968; a student cutting a large piece of meat with a saw and the instructor watching

C23-a004163
Pièce
1968

Fait partie de BCIT Historical photograph collection

British Columbia Vocational School

Meat cutting, 1968; a student cutting a piece of meat

C23-a004164
Pièce
1968

Fait partie de BCIT Historical photograph collection

British Columbia Vocational School

Meat cutting, 1968; two students sawing large pieces of meat ; student working in background

C23-a004166
Pièce
1968

Fait partie de BCIT Historical photograph collection

British Columbia Vocational School

BCIT Food Processing Technology, men and women in lab coats in kitchen

C23-a001035
Pièce
1966-02-04

Fait partie de BCIT Historical photograph collection

British Columbia Institute of Technology

BCIT Food Technology program ; two students using food processing equipment [2 of 2]

C23-a002903
Pièce
196-

Fait partie de BCIT Historical photograph collection

British Columbia Institute of Technology

BCIT Food Technology program ; one student checking the gauge on food processing equipment and another student observing

C23-a002905
Pièce
196-

Fait partie de BCIT Historical photograph collection

British Columbia Institute of Technology

BCIT Food Technology program ; two students using two different pieces of processing equipment [2 of 2]

C23-a002906
Pièce
196-

Fait partie de BCIT Historical photograph collection

British Columbia Institute of Technology

BCIT Food Technology program ; a student examining the roots of a plant

C23-a002787
Pièce
1967

Fait partie de BCIT Historical photograph collection

British Columbia Institute of Technology

BCIT Food Technology program ; a student taking notes from a textbook about plants

C23-a002789
Pièce
1967

Fait partie de BCIT Historical photograph collection

British Columbia Institute of Technology

BCIT Food Technology program ; students working in a food testing laboratory [1 of 2]

C23-a002814
Pièce
1971

Fait partie de BCIT Historical photograph collection

British Columbia Institute of Technology

Final check: The screening line

C08-v000097
Pièce
1992

Fait partie de BCIT historical audio, video and film collection

Describes the procedures for checking can integrity in commercial food processing. Host is Pam Howard-Jones. Credits: director and editor Ian Cameron; graphics Ken Gill; camera Don Chaput; content experts Ian Devlin, Steve Yip, and Ralph Drew; and special thanks to Ocean Fisheries Ltd., Fisheries and Ocean Canada, Canadian Fishing Co., Neptune Dynamics Ltd., Empire Stevedoring Co., and Save-on-Foods and Drugs. Produced by Audiovisual Department BCIT.

Fisheries Council of British Columbia