Item a005517 - Food Processing Technology, 1966; instructor showing three students in lab coats the controls of a piece of food processing equipment

Open original Digital object

Identity area

Reference code

C23-a005517

Title

Food Processing Technology, 1966; instructor showing three students in lab coats the controls of a piece of food processing equipment

Date(s)

  • 1966-02-04 (Creation)

Level of description

Item

Extent and medium

1 photograph : b&w, negative, acetate ; 12 x 9.5 cm

Context area

Name of creator

(1964-)

Administrative history

The British Columbia Institute of Technology (BCIT) officially opened October 4, 1964. Areas of study available were: Engineering, Health and Business.

On January 17th, 1958, the Minister of Education for the Province of British Columbia, the Hon. L. R. ... »

Conditions of access and use area

Conditions governing reproduction

Copyright: BCIT; expiry unknown

Physical characteristics and technical requirements

  • tiff
  • line on top left of negative possibly due to processing error
  • stain on bottom area of negative (cause unknown)

Allied materials area

Related units of description

C23-s3-f034. Contact prints: Bay 26, shelf A, box 77, folder 4

Notes area

Alternative identifier(s)

BCIT legacy ID

FP52

Access points

Subject access points

Description control area

Dates of creation revision deletion

S. Holland, Archival Assistant, created 2018-09-28

Related subjects

Related people and organizations

Physical storage

  • Shelf: Bay 19, shelf A, box 6